Taste of Tradition: Wine & Kitchen Journey

Immerse yourself in Georgian gastronomy at Kardanakhi Estate with this intimate full-day experience. From discovering traditional winemaking secrets in our historic cellar to baking bread in a clay tone oven and mastering Kakhetian cuisine, you'll enjoy thoughtfully paired wines throughout the journey, culminating in a feast of dishes prepared during your cooking masterclass – a true celebration of Georgia's living culinary heritage.

• Duration: 5-6 hours

• Price: GEL 250 per person

• Minimum 2 persons, maximum 8 persons

Features:

• In-depth tour of the historic wine cellar with discussion of traditional Georgian vinification methods
• Hands-on traditional bread baking in tone (clay oven)
• Light lunch featuring freshly baked bread with estate cheese, homemade pesto, and paired wine
• Georgian cuisine masterclass focusing on traditional Kakhetian dishes
• Full dinner with wine pairing featuring dishes prepared during the masterclass

What's Included:

• All ingredients and materials for cooking
• Wine tastings throughout the experience
• Light lunch and full dinner
• Recipe cards to take home
• 10% discount on wine purchases

Booking:

• Advance reservation required (minimum 24 hours)
• Available Tuesday through Saturday
• Please inform us of any dietary restrictions when booking

For booking please contact us:

office@kardanakhiestate.ge