Wine tasting includes not only tasting the wine but also viewing the fermentation and aging spaces, and learning about the basics of natural wine-making.

Additionally, guests will have the opportunity to bake Kakhetian bread in a tone (traditional clay oven) and dip traditional churchkhela.

Visitors can take their made products with them.

The wine tasting includes four wines and two fortified and/or high-alcohol beverages. The process will be conducted with a complete introduction to the wines by the winemaker in the tasting cellar. Also included is an additional glass of wine chosen by the guest from among the wines tasted.

To book this event, fill out the fields below, or write to us at:

info@kardanakhiestate.ge